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The ingredients needed to prepare Low Carb Coleslaw (sugar free!):
- Get 250 g shredded cabbage
- Get 1 small carrot, julienned then cut in half
- Take 5 stalks green onion, chopped
- Use 6 Tbsp thick cream
- Provide 4 Tbsp mayonnaise
- Get 3/4 tsp, or to taste, dijon mustard
- Get 2 packets (2 g) stevia
- Take 2-3 tsps,or to taste, apple cider or white vinegar if not available
- Provide 1/4 tsp, or to taste, pink salt or regular
- Prepare Few dashes of pepper
Instructions to make Low Carb Coleslaw (sugar free!):
- Mix all ingredients in a bowl.
- Adjust to preferred taste- tangy, sweet or creamy, thin or thick - by adding more vinegar or dijon mustard (tangy), stevia packets (sweet) or cream &/or mayo to make it thicker.
- Refrigerate before serving. It's nicer when it's chilled. =)
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