Here's how Chickpea and sweet potato curry can help you in weight loss
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Chickpea and sweet potato curry
Chickpea and sweet potato curry

Before you jump to Chickpea and sweet potato curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already are aware of how crucial it is to have a heart that is healthy. Here’s something for you to think about: if your heart isn’t fit then the rest of your body won’t be healthy. You already are aware that regular workout and a healthy lifestyle are imperative in terms of the general health of your heart. Are you aware, though, that some specific foods are good for making your heart feel better? Keep reading to learn which foods are great for your heart.

Can you recall being told by your parents “an apple a day keeps the doctor away”? Apples have numerous minerals and elements that keep your heart healthy. Apples have high soluble fiber content and this soluble fiber acts as a scrubber on your artery walls, keeping the cholesterol from accumulating and causing blockages. A single Red Delicious apple daily can make your LDL cholesterol levels drop by as much as 8 percent! That’s a fantastic number if you’re trying to improve the health of your heart!

There are a whole lot of foods that you can include in your diet that will be beneficial for your body. It’s true that every food mentioned in this article can help your body in many ways. They are particularly wonderful, though, for helping you keep your heart healthy. Incorporate these foods in your diet regularly. Your heart will greatly benefit from it!

We hope you got insight from reading it, now let’s go back to chickpea and sweet potato curry recipe. To make chickpea and sweet potato curry you need 19 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Chickpea and sweet potato curry:
  1. Provide 2 cups chicken stock
  2. Take 1 can chickpeas drained
  3. Provide 2 cups sweet potato small diced
  4. Provide 14 oz petite diced tomatoes
  5. Provide Bunch cilantro chopped
  6. Prepare Large onion fine diced
  7. Prepare red chiles seeded and minced (2 for mild 4 for hot)
  8. Get 3 large garlic minced
  9. Prepare 3 tbsp vegetable oil
  10. Prepare 1 cup water
  11. Use Dry seasonings.
  12. Get 2 tbsp yellow curry powder
  13. Prepare 1 tsp all spice
  14. Get 1 tsp nutmeg
  15. Get 1 1/2 tsp smoked paprika
  16. Get 2 tsp dried thyme
  17. Take 1 tsp cumin powder
  18. Prepare 1 tsp white pepper
  19. Use Kosher salt
Steps to make Chickpea and sweet potato curry:
  1. Add oil until hot and then the onions and chiles and sauté for about 5 minutes, add the garlic until fragrant
  2. Add all the seasonings plus salt to taste and toast for a few minutes
  3. Add the potatoes and chickpeas and cook for a few minutes
  4. Add the tomatoes followed by the chicken stock and water and bring to a boil and reduce to medium and simmer partially covered for 15 minutes and then open for another 10 and check for seasoning and consistency and adjust accordingly (take the lid off and reduce more if it needs to be thicker)
  5. Stir through the cilantro and and serve over rice and top with green onions

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