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Before you jump to Simple and Delicious! Fluffy Osaka-style Okonomiyaki recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Eating Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to simple and delicious! fluffy osaka-style okonomiyaki recipe. To cook simple and delicious! fluffy osaka-style okonomiyaki you only need 16 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Simple and Delicious! Fluffy Osaka-style Okonomiyaki:
- Prepare 1/2 Cabbage
- Provide 100 ml Nagaimo yam (grated)
- Get 1 Aka-ebi (red shrimp) or dried ami-ebi
- Provide 1 as much as you want Thinly Sliced Pork belly, Squid, Shrimp
- Provide 150 grams Cake flour
- Use 200 ml Water
- Provide 3 to 4 Eggs
- Provide 1 packet Dashi stock granules
- Take 1 pinch Salt
- Use 1 dash Umami seasoning
- Use 1 Green onion (chopped) (you can also use frozen one)
- You need 1 Tempura crumbs
- You need For finishing
- Provide 1 Okonomiyaki sauce
- Provide 1 Mayonnaise
- Get 1 Bonito flakes, aonori
Steps to make Simple and Delicious! Fluffy Osaka-style Okonomiyaki:
- Shred the cabbage first and then chop it finely (as illustrated in the picture).
- Put cake flour, dashi stock, salt, and ajinomoto seasoning powder in a bowl.
- Add water and eggs.
- Grate nagaimo taro into the bowl and mix it well.
- Add the cabbage, green onions, aka-ebi, and tempura crumbs.
- If you're using any seafood, add them at this point.
- Place the pork in a pan and pour in the batter you just mixed.
- You can cook it up well by flattening and shaping the batter with a spatula.
- If you're not good at flipping it over, transfer the okonomiyaki to a plate once and put it back to the pan with flipping it over, as illustrated in the picture.
- Cook until the both sides are browned and the inside of the okonomiyaki is cooked through. (Pierce it with a bamboo skewer or a chopstick, and you can tell that it is cooked through if the white-ish batter doesn't stick to it.)
- The inside should look like this. It's fluffy, delicious okonomiyaki.
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