So you might be preparing Daal kachori with aloo tarkari recipes for your loved ones but this tips may be useful.
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We hope you got benefit from reading it, now let’s go back to daal kachori with aloo tarkari recipe. To make daal kachori with aloo tarkari you only need 17 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Daal kachori with aloo tarkari:
- Use 1 cup maida
- Use 1 tsp salt
- You need 1 tsp ghee
- You need 1 pinch khane ka soda
- Take 1/2 cup boiled chanadaal
- Provide Oil for frying
- You need 2 medium size potato cubes
- Get 1 tsp red chilli flakes
- Provide 1 tsp haldi
- Get 1 tsp salt
- Get 1 tsp kalonji
- Prepare 1 tsp zeera
- Provide 4-5 curry leaves
- Take 1 tbsp yougurt
- Provide 1 tsp oil
- You need 1 chopped tomato
- Take 4 glass water
Instructions to make Daal kachori with aloo tarkari:
- Take a bowl add flour in it than add salt ghee and soda make a dough with water
- Take a pan put oil than add zeera kalonji and curry leaves
- Add tomatoes fry it than add potato cubes in it and all spices
- Fry it than add water and cover with lid on medium flame
- When potatoes get cooked add yougurt mix well and tarkari done
- Now take a small part of dough make kachori shape and fry till golden in colour
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