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We hope you got benefit from reading it, now let’s go back to apple cobbler recipe. You can have apple cobbler using 18 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Apple Cobbler:
- Provide Filling
- Get 3 apples
- Provide 5 tbsp honey
- You need 1/2 tsp ground cinnamon
- Take 1 tbsp cornstarch dissolved in 3 tbsp water
- Provide Juice from half lemon
- Use Pinch salt
- Provide Crust
- Take 3-4 tbsp honey
- Take 3/4 cup dry oat
- Get 1/4 cup all-purpose flour
- Get 1 tbsp corn starch
- Provide 1 tsp sugar
- Prepare Cream
- Take 200 ml whipping cream
- Use 150 gr mascarpone
- Use 2 tbsp confectioner sugar
- Take 1/2 tsp vanilla paste
Steps to make Apple Cobbler:
- Preheat the oven to 180 degrees Celsius
- Cut the apples evenly and wash with salted room temperature water
- Heat honey, dissolved corn starch, lemon juice, cinnamon, add a pinch of sugar and stir. Add the apples and cook for about 5 minutes on low heat. Put everything right back to the baking dish
- To make the crust, mix honey, oat, corn starch, and flour nicely
- Sprinkle some sugar on top of the apple before topping it with the crust. Make sure the crust is distributed evenly and gently press it down so it becomes a bit firm
- Cook in the oven for 25 minutes
- Whip the cream until soft peak, fold in mascarpone, confectioner sugar, and vanilla paste gently
- Cut the cobbler and carefully lift it from the dish as it is easily crumble apart. Pair with a cup of honey tea and enjoy!
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