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We hope you got insight from reading it, now let’s go back to chicken soup using pressure cooker recipe. To make chicken soup using pressure cooker you only need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Chicken Soup using Pressure Cooker:
- Use Base Soup
- Use 4 pcs chicken thighs/full legs
- Provide Onion, slice thin
- You need Carrots
- Take Ginger powder
- You need garlic powder
- Use Additional Stuffing
- Take wood ear mushroom
- Use chinese white cabbage
- Provide sellery or cilantro
- Prepare spring onion
- Take tomato
Instructions to make Chicken Soup using Pressure Cooker:
- Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don't add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove.
- Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want.
- Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook.
- Stir the soup, last taste test. Turn off the stove and enjoy the soup@
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