This is how Christmas morning breakfast bake can assist you in weight reduction
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Before you jump to Christmas morning breakfast bake recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can Also Be Advantageous For Your Health.
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We hope you got benefit from reading it, now let’s go back to christmas morning breakfast bake recipe. To cook christmas morning breakfast bake you only need 8 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Christmas morning breakfast bake:
- Provide 1 packages bacon
- Provide 1 lb Breakfast Sausage
- Provide 1 each Ham steak
- Take 1 packages Tater tots, I use the " crown" shape
- You need 1/4 cup dehydrated, minced onions. Fresh chopped onions work just as well. Whichever you prefer.
- Prepare 1 dozen eggs, you may need more or less depending on the pan you use & if you add milk or not.
- Prepare 2 packages shredded sharp cheddar cheese
- Take 2 can sliced mushrooms - drained, optional
Steps to make Christmas morning breakfast bake:
- The night before.
- Brown the sausage.
- Dice and brown the ham.
- Bake the bacon in a 350° oven until crispy. I start checking at 25-30 minutes.
- Let the meats cool, crumble the bacon, then put in containers & refrigerate.
- Christmas morning
- Bake the tater tots according to package directions. When done baking reduce oven temp to 350°. By the time the dish is assembled the oven should be at the right temp.
- Place all of the precooked meats in a skillet over med-low heat, stirring occasionally until warmed through.
- Whisk eggs in a large bowl until nicely scrambled. I put milk in mine, but that is optional.
- Season the eggs to your taste. Add the onions and most of the cheese to the eggs.
- In a 9 x 13 baking dish layer the meats and tots. If using mushrooms, add them.
- Pour the egg mixture into the dish. It should come just to the top of the other ingredients.
- Cover with foil and bake for 45-60 minutes.
- When it is almost done, remove foil and sprinkle remaining cheese on top. Return to the oven long enough for cheese to get bubbly and melty.
- Serve in squares and enjoy.
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