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Dambun kifi
Dambun kifi

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We hope you got benefit from reading it, now let’s go back to dambun kifi recipe. To make dambun kifi you only need 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dambun kifi:
  1. Prepare Fish (i used titus bai da kaya and less karni)
  2. You need Seasoning
  3. Get Ginger
  4. You need Garlic
  5. Provide Pepper
  6. Use Tattase
  7. Take Albasa
Instructions to make Dambun kifi:
  1. Boil the fish with ginger and remove the fish bones
  2. Grate all the kayan miya
  3. Mash the fish and add it to the kayan miya
  4. Add seasoning and stir
  5. Heat lil oil in a pan and add the fish
  6. Sai ayita juyawa kar ya kama
  7. Fry har sai ruwan ya tsane yayi golden brown

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