Here is how Aloo matar can help you in weight reduction
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Before you jump to Aloo matar recipe, you may want to read this short interesting healthy tips about On This Page We’re Going To Be Looking At The Many Benefits Of Coconut Oil.
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We hope you got benefit from reading it, now let’s go back to aloo matar recipe. To make aloo matar you need 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aloo matar:
- Get 4 Potatoes medium size
- Take 1 bowl Matar(peas) peeled
- Use 1 Onion medium size (sliced)
- You need 2 Tomato medium size(chopped)
- Take 3-4 Green chilli (chopped)
- Take 1 tsp Ginger garlic paste
- Use 1 tsp Termaric powder
- You need 1 tsp Red chilli powder (I used Kashmiri chilli powder)
- Take 1 tsp Coriander powder
- Take 1 tsp Roasted cumin powder
- Take 1/2 tsp Fenugreek seeds
- Take 6- 8 Curry leaves
- You need Handful Coriander leaves
- You need To taste Salt (Chilli u can adjust with taste)
- You need 2 tbsp Oil
Instructions to make Aloo matar:
- Heat oil in a pressure cooker.add fenugreek seed and curry leaves,when seeds change colour add sliced onion and saute 2 to 3 minutes.
- Add ginger garlic paste give quick stir than add chopped tomatoes add water and Cook till tomato becomes soft and mushy.
- Add all the dry masala along with matar and potatoes.add water and cover the lid.give 1 whistle on high flame and 2 whistles on medium flame.turn off the gas
- Your aloo matar is ready to serve.garnish with coriander leaves.
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