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We hope you got insight from reading it, now let’s go back to stuffed fried chicken - kerala style recipe. You can have stuffed fried chicken - kerala style using 17 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Stuffed Fried Chicken - Kerala style:
- Get 1 Chicken , well cleaned
- You need 1/2 Teaspoon Turmeric powder
- Get 1 Teaspoon Chilli powder
- Get 1 Tablespoon Ginger garlic paste
- Get to taste Salt
- Provide 1/2 Cup Bengal Gram , boiled
- Use 3 Onions , chopped
- Provide 4 Green chillies
- Take 2 Teaspoons Ginger Garlic Paste
- Prepare 2 Tomatoes
- Use 1 Teaspoon Chilli powder
- Prepare 1/2 Teaspoon Coriander powder
- Prepare 1/2 Teaspoon Turmeric powder
- Provide 1/2 Teaspoon Fennel seed powder
- Provide Curry leaves
- Take to taste Salt
- You need 1 Egg Boiled
Steps to make Stuffed Fried Chicken - Kerala style:
- Saute onions, green chillies, ginger garlic paste for two minutes. And then add the rest of the ingredients except the dal.
- Once its roasted, add the cooked dal. And the boiled egg. Tradition is to add one, you can add more than one if you think there's going to be a fight on the dinner table.
- The chicken is now ready to be stuffed. Keep half of the stuffing aside for later.
- Cross the legs and tie with a thread and sew the chicken shut. This is the part where you can feel like a surgeon.
- Take a large pot, add 1 cup of water, add all the powders and put the chicken in. Boil for 5 - 10 minutes.
- Remove from the water. (Do not throw away this stock) And shallow fry till it's golden brown.
- Place on a serving dish and remove the thread.
- Add the water (chicken stock) to the leftover oil from the frying, and reduce it. Add the remaining stuffing and roast well.
- Optional garnish - add curry leaves, fried onions, almonds or cashews.
- Pour this mixture over the fried stuffed chicken.
- Serve hot.
- Attack!
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