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Before you jump to Spicy chicken stew and dumpling one pot recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
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We hope you got insight from reading it, now let’s go back to spicy chicken stew and dumpling one pot recipe. To make spicy chicken stew and dumpling one pot you only need 20 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Spicy chicken stew and dumpling one pot:
- Use 8 trimmed chicken pieces
- Provide 2 tomatoes (grated)
- Take Quarter of an onion (chopped)
- Take Half a green pepper (chopped)
- Prepare to taste Salt
- Provide 1 tablespoon rajah mild curry
- Prepare 2 tablespoons meat spice (I used MR Spice)
- Provide 2 tablespoons balsamic vinegar
- You need 2-4 tablespoons cooking oil
- Use 1 large carrot (cubed)
- Get 2 medium potatoes (peeled and diced)
- Get 4 fresh chilli (red and green chopped)
- Get 1 cup water (about 250 ml)
- Use 1 large pot
- Prepare For dumplings
- Provide 6 cups flour
- Get 1 tablespoon salt
- Get 5 tablespoons sugar
- Use 1 sachet yeast
- Get Warm water
Steps to make Spicy chicken stew and dumpling one pot:
- Heat a pan on the stove for a few minutes and pour in cooking oil. Throw in the chicken pieces, season with salt and allow to brown on each side. The chopped onions, green pepper and chillies go into the chicken pot to gently fry and brown along.
- Tip over a bowl of the grated tomatoes,spices, balsamic vinegar.Stir over and close the pot allowing the spices to cook through.
- In goes potatoes and carrot mix and a cup of water.mix through and mould medium size balls of dough and place strategically allowing space between. Cover and allow to cook for 40 min close to an hour. (VERY IMPORTANT : do not open the pot at this stage)
- NOTE :(Prepare the dough well in advance)Mix the dry ingredients together. Pour in warm water in bits as you mix and knead the dough until it's well together and does not stick anymore. Cover tightly and allow to rise.
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