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We hope you got insight from reading it, now let’s go back to quick chicken curry with sumac & turmeric spiced couscous recipe. To cook quick chicken curry with sumac & turmeric spiced couscous you need 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Quick Chicken Curry with Sumac & Turmeric Spiced Couscous:
- Take 2 chicken breasts
- Prepare 2 carrots
- Use 4 cloves garlic
- Use a few stems of purple sprouting broccoli
- Take 1 tsp cumin
- Provide 1 tsp ground coriander
- Provide 1 tsp smoked paprika
- Prepare 1/2 tsp cinnamon
- Get 1/2 tsp fenugreek
- Prepare 1 tsp turmeric
- Prepare 2 onions, 1 brown 1 red
- Use 1 can plum tomatoes
- Get for the couscous
- Provide 1 cup couscous
- Take 1/2 cup chicken stock
- Prepare 1 tsp turmeric
- You need 1 tsp sumac
- Prepare handfull desicated coconut
- Provide salt and pepper
Instructions to make Quick Chicken Curry with Sumac & Turmeric Spiced Couscous:
- In a pan add a good glug of oil and fry off onion, add all the spices and fry off for a few mins. Then add the garlic and the chicken until the chicken is seeled
- Add the plum tomatoes to the chicken curry mix and mush up the toms, then refill the can with water and top up.
- Chop up the carrots and add to the bubbling curry for about 20mins
- Add the broccoli to the pan and stir, then pop the couscous and spices and coconut in a bowl and cover with stock and a plate. leave for a few mins then fork up until fluffy.
- Once the couscous is ready pop into little ramikens and turn onto a plate, add a portion of curry. Ideally served with fresh coriander,
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