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We hope you got insight from reading it, now let’s go back to white bean sausage soup recipe. You can cook white bean sausage soup using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook White bean Sausage soup:
- Take 2 can white beans (one drained)
- Prepare 1 packages favorite sausage (i use aidells)
- Get 2 can 14 oz chicken broth
- You need 1 chopped onion
- You need 1 chopped tomato
- Get 1 can sliced carrots - drained
- Provide 1 chopped celery
- Get 8 oz heavy whipping cream
- Use 1 tsp thyme
- Get 2 tbsp extra virgin olive oil
- Provide 1 tsp minced garlic
Steps to make White bean Sausage soup:
- pour 1 can of the white beans (liquid and all) into a small bowl and mash with a fork until it forms a paste
- in a soup pot start cooking the garlic with the extra virgin olive oil then add your onion, celery, and tomato until they become tender
- add the sausage and mix well until sausage browns
- add the drained can of carrots and mashed up beans. mix them all together
- add the chicken broth and the other can of white beans
- continue to mix all ingredients to make sure all the flavors blend well. once it begins to simmer, lower the heat and add cream
- right before serving, add thyme
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