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Beef mince chow mein
Beef mince chow mein

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We hope you got insight from reading it, now let’s go back to beef mince chow mein recipe. To cook beef mince chow mein you need 11 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Beef mince chow mein:
  1. Get 500 g Lan beef mince
  2. Prepare 1 medium brown onion, finely chopped
  3. Provide 1 tbs curry powder, mild variety
  4. Take 1 large carrot(s), grated
  5. Use 375 g Cabbage, savoy, raw, (1/4 small) white, finely shredded
  6. Get 2 individual celery, finely chopped
  7. You need 40 g rice, white, dry, (2tbs) long grain variety
  8. Use 80 g powdered chicken noodle soup, (2x40g pkts), reduced-salt variety
  9. Provide 2 tbs soy sauce
  10. Get 150 g green beans, frozen, sliced
  11. You need 1 x 3 second spray(s) oil spray
Instructions to make Beef mince chow mein:
  1. Lightly spray a large saucepan with oil and heat over high heat. Add mince and onion. Cook, breaking up any lumps, for 6–8 minutes or until mince has browned
  2. Add curry powder and cook, stirring, for 1 minute or until fragrant. Add carrot, cabbage, celery, rice, soup mix, soy sauce and 2 cups (500ml) water and bring to the boil. Reduce heat and simmer, covered, for 20 minutes or until water has absorbed and rice is tender. Add beans for the last 2 minutes of cooking. Serve.
  3. SERVING SUGGESTION: steamed Asian greens, such as baby bok choy or choy sum. TIP: You can use lean chicken mince instead of beef.

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