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We hope you got insight from reading it, now let’s go back to mild beef biryani recipe. You can cook mild beef biryani using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Mild Beef Biryani:
- Take 2 kg Beef Chunks
- Take 1 packet biryani spice mix
- Use 1 teaspoon mild and spicy curry powder
- You need 1 teaspoon ground cumin
- Get 1 teaspoon garam masala
- Prepare 1 teaspoon Portuguese Spice
- Take 1 Beef stock cube
- Provide 1 teaspoon Garlic and ginger
- Take 2 large potatoes, peeled and diced
- You need 1 large onion, chopped
- You need 2 large tomatoes, chopped
- Take 1 tub natural yoghurt
- Take 3 tablespoons oil
- Take 4-5 cups cooked rice
Instructions to make Mild Beef Biryani:
- In a large saucepan, heat oil on high heat add the beef chunks, fry until they are brown. Remove from the pan and set aside.
- In the same saucepan, sauté the onions. Add garlic and ginger, all the spices, including the biryani mix, stirring constantly.
- Add the chopped tomatoes and stir. Add a little water and yoghurt, cover the saucepan and simmer on medium heat to a nice thick sauce.
- Add the beef, mix thoroughly, and simmer further until the meat is almost tender. Stirring occasionally. Finally stir in the potatoes and cook until meat and potatoes and tender.
- Lower the heat. Pour the cooked rice into the meat sauce and fold in together in one pot, make sure everything is incorporated.
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