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We hope you got insight from reading it, now let’s go back to rice and gandules recipe. To cook rice and gandules you need 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Rice and gandules:
- Use 4 cubes red homade sofrito cubes
- Take 1 rice spoon full of oil
- You need 3 packets sazon
- Prepare 2 packets jamon (pork bullion)
- Provide Half packet of chicken bullion
- Prepare 1 can gandules
- Provide 2 empty dry veggie cans of rice
- Use 4 dry empty veggie cans of water
- Use 1 cup diced ham (optional)
Instructions to make Rice and gandules:
- First put one rice spoon full of oil in a pot preferably a dutch oven pot.
- Throw in cubed ham pieces once oil is hot let it fry a minute slowly add the three cubes of sofrito along with all packets of bullions and sazon stir and slowly add the gandules stir and let cook about 2 to 3 minutes
- Then add the 4 cups of water still while stirring. Next let this boil about 4 mins
- Add two cans of rice stir the rice with your mix and stir additional 1 minute and let it boil for about 6 to 7 minutes
- Lower your flame cover and let cook for about 25 minutes
- Remove from heat dump pot of rice and gandules in a pan or dish with out disturbing burnt layer of bottom rice that will be left behind
- Mix the rice and gandules and serve!
- Put pot in sink with water and soap to remove burnt bottom rice dont scrap it out about an hour of soaking removes it all!!
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