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Khowsay
Khowsay

Before you jump to Khowsay recipe, you may want to read this short interesting healthy tips about Helping Your Heart with The Right Foods.

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We hope you got insight from reading it, now let’s go back to khowsay recipe. You can cook khowsay using 30 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Khowsay:
  1. Use 1 packet noodles boiled
  2. Use 1 bunch coriander leaves chopped
  3. Get Half bunch of mint leaves roughly chopped
  4. Use 2 lemons cut into small pieces
  5. Use sticks Fried raw noodles
  6. Prepare 1 cup spring onion roughly chopped
  7. Take Half cup fried garlic
  8. You need Plain chips and slims as required
  9. Take Fried samosa wrappers
  10. Prepare For curry
  11. Use 1 packet santan coconut powder
  12. Take 4 tbsp chickpeas flour
  13. You need 1 tbsp ginger garlic paste
  14. You need 1/4 cup oil
  15. Take 1 tsp salt
  16. Prepare 1 tbsp red chilli powder
  17. Get Half tsp turmeric powder
  18. Provide Water as required
  19. Provide For chicken gravy
  20. You need 2 cups chicken cut in small pieces
  21. Take 1 cup oil
  22. You need 1 tbsp ginger garlic paste
  23. Take 1 tbsp red chilli powder
  24. Get 1 tsp salt
  25. Prepare 1 tsp all spice
  26. Take 1/4 tsp turmeric powder
  27. You need 1 tbsp coriander powder
  28. Provide 2 tomatoes cut into small pieces
  29. You need 2 onions roughly chopped
  30. Prepare 1 cup water
Instructions to make Khowsay:
  1. For curry: In a pan heat oil add ginger garlic paste. Fry then add chickpeas flour and mix well. Fry. Add water and mix well till no lumps remain. Add salt,red chilli powder and turmeric. Mix well. Add coconut powder and mix well till no lumps remain. Add remaining water and cook on low Flame till curry is slightly thick. Curry is ready
  2. For chicken gravy: In a pan add oil fry the onions till light golden add in chicken cubes, fry well.Add ginger garlic paste. Fry well.Add all the seasonings. Add tomatoes and bhuno well. Add 1 cup water and cook till chicken tender and gravy is thick. chicken gravy is ready.
  3. Assembling: place noodles add in curry and tukri chicken. Garnish with coriander leaves, mint leaves, fried garlic, fried noodles, squeeze lemon, sprinkle spring onion, fried samosa wrappers and chips. Enjoy

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