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We hope you got benefit from reading it, now let’s go back to cauliflower pizza crust recipe. You can have cauliflower pizza crust using 8 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Cauliflower pizza crust:
- You need 2-4 servings
- Take 2 pounds cauliflower florets, riced
- You need 1/2 cup goat cheese
- You need 1 egg beaten
- Provide 1 T Italian seasoning
- Use 1 T nutritional yeast
- Get pinch salt
- Provide parchment paper
Instructions to make Cauliflower pizza crust:
- Preheat your oven to 400F, then get to work on your crust.
- Rice your cauliflower, using a food processor puree the florets
- Take your "rice" and squeeze all excess water out with a towel and allow to air dry.
- Mix all remaining ingredients and form crust on the parchment paper lined cookie tray.
- Crust should be at least 1/3 inch thick, add a lip if you prefer for aesthetics.
- Bake at 400 for 45 minutes
- Remove and allow to chill
- Tips with your favorite pizza toppings, heat at 400 for 10 min and enjoy 🍕🍕🍕
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