Find all the most effective Spicy Chicken Curry recipes on the web in the one cease site that is cooking information. Whether or not you're on the lookout for a powerful appetizer, an elaborate meal, or a fast and straightforward Spicy Chicken Curry , you will see that the recipes and advice you need. We provide you only the perfect Spicy Chicken Curry recipe here. We also have wide variety of recipes to try.
Before you jump to Spicy Chicken Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
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There are many foods that you can consume that are good for your body. No doubt, the foods mentioned in this article can help your body in many ways. These foods are especially great for the heart, though. Start eating these heart-healthy foods each day. Your heart will thank you for it!
We hope you got insight from reading it, now let’s go back to spicy chicken curry recipe. You can have spicy chicken curry using 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Spicy Chicken Curry:
- You need 400 Grams Chicken Pieces
- Get 1 Cup Onion Coconut Fried & Dry Gravy Paste
- You need 1 Tablespoon Masala Multi - Spice
- Take 1 Teaspoon Chilly Kashmiri Red Powder
- You need 1 Teaspoon Salt
- Prepare 20 Grams Coriander Leaves finely chopped
- Get 1 Tablespoon Oil
Instructions to make Spicy Chicken Curry:
- Put oil in a wok and keep it on medium flame. When oil is hot, add spicy masala paste to it. Fry spicy masala paste till it leaves out oil. It will take 4-5 minutes.
- Now add chicken pieces and lower the flame. Let chicken pieces get cooked for 4-5 minutes. Next add salt, multi-spice masala and red chilly powder.
- Stir well, add ½ cup water and put on the lid. Let it simmer for 8-10 minutes. On opening the lid, oil ought to be seen floating on top.
- Switch off the gas and add chopped coriander leaves. Serve hot, with rice or any Indian bread.
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