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We hope you got insight from reading it, now let’s go back to italian orzo soup recipe. To make italian orzo soup you only need 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Italian Orzo Soup:
- Get 2 tsp olive oil
- You need 1 bunch washed spinach
- Get 5-6 Corn kernels
- Get 2-3 mushrooms
- Get 2-3 French beans
- Prepare 1 onion chopped
- Get 1 cup chopped carrots
- You need 1/2 cup Celery
- Prepare 1/2 cup whole wheat orzo
- Prepare to taste pasta dried oregano or rosemary
- Use 2-3 Garlic cloves minced
- You need as needed Water or vegetable stock
- Take 1 cup diced tomatoes
- You need to taste salt and black pepper powder
Steps to make Italian Orzo Soup:
- Take oil in a pan. - - Add onion and garlic, saute until soft.
- Add carrots, tomatoes, corn, beans and mushrooms saute for sometime but don't over cook.
- Add orzo (pasta), oregano,Rosemary, celery and stir to combine all. - - Add vegetables stock or water and cover it.
- Bring soup to a simmer, stirring occasionally. - - Reduce heat to low flame and simmer for 10 minutes, stirring occasionally, until the pasta is al dente.
- Stir in the spinach and cook for 1-2 minutes so that it doesn't lose it's bright green colour.
- Season with salt and black pepper. Serve hot.
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