So you could be making ready Kareelay Kabab Curry recipes for your family however this tips may be helpful.
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Before you jump to Kareelay Kabab Curry recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Possibly Not Understand This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to kareelay kabab curry recipe. You can have kareelay kabab curry using 28 ingredients and 15 steps. Here is how you achieve that.
The ingredients needed to cook Kareelay Kabab Curry:
- You need Ingredient for kabab
- Use 200 gm boneless chicken
- Use 1 onion (chopped)
- Prepare 1 tbsp mint leaves
- You need 1 tbsp coriander leaves
- Provide 3,4 green chilli
- Prepare 1/2 tsp Salt
- Take 1/2 tsp turmeric powder
- Take 1/2 tsp all spice powder
- Get 1 tsp red chilli powder
- Provide 1 tsp ginger powder/paste
- You need 1 tsp garlic powder/paste
- Provide 4 tbsp Oil for kabab fry
- Provide Ingredient for gravy
- Take 1 onion(sliced)
- Get 2 tomato (sliced)
- Prepare 1/2 tsp coriander powder
- You need 1/2 tsp turmeric powder
- Prepare 1/2 tsp all spice powder
- Provide 1/2 tsp salt
- Take 1 tsp red chilli powder
- You need 1 tsp brown sugar
- You need 1 tbsp lemon juice
- Prepare 1 tbsp coriander leaves
- Use 1/4 cup oil
- Take 1/2 cup water
- Use 200/250 gm bitter groud (peeled & seed less)
- Take 1 egg
Steps to make Kareelay Kabab Curry:
- First add onion,mint,green chilli,coriander in grinder & mix well…
- Then add chicken,ginger garlic,powder & spices…
- Mix very well,and make kabab in different sizes (according to bitter groud size)
- Heat the oil and fry them till golden…set saide
- Now lightly fry the bitter groud in same oil and take it out,
- Now take the bitter groud, open it and put the fry kabab in it…
- Close with thread…then dip in the egg and fry them…
- Set aside…
- Now put the 1/4 cup oil in pan,add onion let it golden, then add tomato and spices
- Add water mix well…
- Cover it until,tomato get soft and make smooth gravy..
- Then add lemon juice mix it, now add fried & stuffed bitter groud in it.
- Add water cover for 5,7 mins after 5,7mi s add coriander,& off the flame.
- Kareelay kabab curry is ready,Try at your home & enjoy
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