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Chakka kuzhachathu raw jackfruit curry with millet pitha
Chakka kuzhachathu raw jackfruit curry with millet pitha

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We hope you got insight from reading it, now let’s go back to chakka kuzhachathu raw jackfruit curry with millet pitha recipe. You can cook chakka kuzhachathu raw jackfruit curry with millet pitha using 23 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Chakka kuzhachathu raw jackfruit curry with millet pitha:
  1. Take 200 gms Raw jackfruit
  2. Provide 1 cup Water for cooking about
  3. You need To grind
  4. Provide 1 cup Coconut
  5. Get 1/2 tsp Turmeric
  6. Provide 3-4 Shallot
  7. Provide 3-4 Green chilli
  8. Use To temper
  9. You need 1 cup coconut milk
  10. Get Coconut oil or vegetables oil(opt)
  11. Take 1/2 tsp Mustard seeds
  12. Prepare 2 or 3 slit Shallot ulli
  13. Take 2-3 Garlic
  14. You need 2 red chillies broken
  15. Provide 2 spring Curry patta / curry leaves
  16. Provide as per taste Salt
  17. Get For millet pitha
  18. Use 100 gm millet flour
  19. Provide as per taste salt
  20. Use 1 tablespoon sugar
  21. Use 1/2 cup grated coconut
  22. Take 1/2 cup coconut milk
  23. Get 1/2 cup rice flour
Steps to make Chakka kuzhachathu raw jackfruit curry with millet pitha:
  1. Clean and boil the jackfruit till 3 whistles.
  2. Chopped the jackfruit,or can cut in slices of the jackfruit skin.once become soft.it can mashed it properly.meanwhile take all the ingredients like curry pata,green chillies,garlic,Sarso seeds,Shallot,red chillies,turmeric powder,coconut.
  3. Heat coconut oil or veg oil in a pan or pan,add in shallots,broken red chilies,and curry patta,saute for a min
  4. Then add the chopped jack fruit flesh.stir nicely and mix well. Add turmeric powder, coconut milk and salt,cover and cooked on a medium flame.
  5. Meanwhile,grinder the coconut,garlic,Shallot,and green chilli.grind coarsely.now add the grinded coconut into the pan and cover the lid for a minutes. And cook for sometime till it's done.then mix and mashed it nicely garnish it with grated coconut.jackfruit curry is ready to serve.
  6. For millet pitha,mix the millet flour with rice flour,salt,and grated coconut,and sugar,add 1/2cup coconut milk to make a very fine batter. Consistency.
  7. Heat 2tablespoon of oil in a tawa,and pour the batter in a tawa,and make a pitha shape type,and fry both upside down in a low flame.fry till it's done and switch off the flame.
  8. Healthy jackfruit and millet pitha is ready to serve.

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