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We hope you got benefit from reading it, now let’s go back to simple tofu stir fry recipe. You can cook simple tofu stir fry using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Simple Tofu Stir Fry:
- Prepare 1 packages tofu
- Provide 2 tbsp Vegetable Oil
- You need 3 clove garlic
- Prepare 1 Onion
- Get 1 green bell pepper
- Use 1 yellow pepper
- Take 2 cup mushroom
- Take 2 tbsp honey
- Use 3 tbsp soy sauce
- Take 1 tbsp hoy sin sauce
- Get 2 tbsp white wine vinegar
- You need 2 tsp sesame seeds
- You need 1 tbsp corn starch
- Use 1/2 cup hot water
Steps to make Simple Tofu Stir Fry:
- preheat oven to 400°F Fahrenheit
- Drain 16 oz tofu, set on cutting board. Wrap it in paper towels to rid it of extra moisture
- Cut rectangular pieces about 1 inch big, place on baking sheet and bake for 20 minutes. Flip tofu after 10 minutes. This is to help dry up the tofu, that way it will absorb more flavor.
- Dice up veggies (minus mushrooms) along with onion and garlic, and cook over medium heat.
- Mix together vinegar, soy sauce, hoy sin sauce, and honey together. Set aside. Mix together water and cornstarch then add to mixture to thicken.
- Put in tofu and mushrooms to cook and soften a bit, then mix in sauce mixture
- Simmer for five minutes and you're done! Easy to make :) Serve over white rice if desired
- Oh and feel free to add a tablespoon or two of your favorite chili sauce! I added some sriracha for an extra kick.
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