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The ingredients needed to prepare Chicken Mince Kofta Curry:
- Prepare For Koftas
- Prepare 500 gms boneless chicken
- Prepare 1 tbsp ginger garlic paste
- Provide 1 tsp green chilli paste
- Provide 3 tbsp roasted bengal gram flour
- Get 2 tbsp chopped coriander leaves
- Prepare 1 tbsp sliced fried onion
- Get 1 tsp garam masala powder
- Take Salt as per taste
- Use 1 tbsp pure ghee
- Provide For gravy
- Take 3 onions sliced
- Get 2 tbsp ginger garlic paste
- Take 1 cup chopped coriander leaves
- Prepare 1/4 cup chopped mint leaves
- Prepare 6 green chillies or as per taste
- Take 1 tbsp coriander powder
- Use 1 tsp jeera powder
- You need 1 tsp black pepper powder
- You need 2 potatoes cut into cubes optional
- Provide Salt as per taste
- Provide 1/4 cup oil
Instructions to make Chicken Mince Kofta Curry:
- Wash the chicken and pat dry. Mince the meat in the food processor. In a large bowl empty the chicken mince add ginger garlic paste, green chilli paste, roasted bengal gram flour, coriander leaves, fried onion,garam masala powder,ghee and salt. Mix it well
- Make koftas and keep aside. Take an appam pan and apply oil and cover cook the koftas in it after few mins flip and cook the other side. Keep the koftas aside
- Make a paste of coriander leaves, mint leaves,green chillies and ginger garlic paste. Heat oil in a kadai add sliced onions fry till golden brown.Add the masala paste,coriander powder,jeera powder & black pepper powder and Cook
- Cook the masala paste and fry till oil leaves the sides. Then add hot water,when it starts boiling add the koftas and cubed potatoes and salt
- Cover and cook till potatoes are done. Serve hot with roti or naan
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