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Fish curry
Fish curry

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We hope you got insight from reading it, now let’s go back to fish curry recipe. You can have fish curry using 11 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Fish curry:
  1. Use 1 bunch spring onions
  2. Take 15 g curry powder
  3. Prepare 20 g ginger garlic paste
  4. Get 20 g vegetable oil
  5. Get 2 ripe tomatoes
  6. Provide 1 fresh green bell pepper
  7. Use 10 g fish masala
  8. Prepare 1 royco cube
  9. Provide 2 pieces whole fried fish
  10. You need Water
  11. Prepare 1 bunch dhania
Instructions to make Fish curry:
  1. Heat oil in a sauce pan and saute the onions.
  2. Add in the ginger garlic paste, and let cook for a minute
  3. Add in the curry powder and stir
  4. Add in the tomatoes and cook to a paste
  5. Add in the rest of the spices and give a good stir
  6. Add in the bell pepper
  7. Add in 125 g water and let simmer
  8. Dip in the dish pieces and cover. Let simmer for at least 20 minutes, or until the liquid reduces by half
  9. Add in the chopped dhania
  10. Serve with ugali
  11. Enjoy

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