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We hope you got insight from reading it, now let’s go back to chicken curry recipe. You can have chicken curry using 16 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken curry:
- Use For gravy:
- Provide 4 medium sized onions puree
- Prepare 2 medium sized tomatoes
- Use 1 tbsp oil
- Use 1 tbsp ghee
- Prepare as per required Water
- Take For chicken marination:
- Get 1/4 cup curd
- Use 650 gm chicken
- Prepare to taste Salt
- Prepare 2 tbsp chicken masala
- Take 1 tbsp red chilli powder
- Use 1 tsp turmeric powder
- You need 1 tbsp dhaniya jeera powder
- Prepare 2 tbsp ginger-garlic-greenchilly paste (G3)
- Prepare 1 tbsp roasted besan
Instructions to make Chicken curry:
- Wash your chicken properly. For chicken marination: take a bowl, add chicken, curd, G3 paste, all dry masalas and mix it properly. Marinate for 1 hour.
- For gravy: Heat oil & ghee in pressure cooker, add onion puree..cook till colour changes to light brown.
- Add marinated chicken in pressure. Cook for 5 minutes. Now chicken changes the colour, add tomato puree and mix well. Cook chicken on medium flame, as tomato puree mixed properly and then add water as per required.cover with lid. cook till 3 whistle on medium flame. Off the gas.
- Now pressure cooker release the air. Open the lid. And check the consistency of gravy. Garnish with coriander and sprinkle garam masala. Serve chicken with roti or rice. Enjoy ur delicious chicken.
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