Here is how Vegetable Beef & Noodle Soup can help you in weight loss
Weight administration wants fixed efforts. If you're somebody making an attempt to shed some additional kilos then it is advisable always be in your toes. Watching your calorie intake and also sticking to a balanced food regimen is the key to an efficient weight reduction routine. It turns into really hectic to strike that proper steadiness between taste and health and therefore, we have to find an in-between resolution where taste meets health.
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Vegetable Beef & Noodle Soup
Vegetable Beef & Noodle Soup

Before you jump to Vegetable Beef & Noodle Soup recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to vegetable beef & noodle soup recipe. To cook vegetable beef & noodle soup you need 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetable Beef & Noodle Soup:
  1. Use 1 packages Stew Beef
  2. Use 1 packages Frozen Mixed Vegetable
  3. You need 2 tbsp Olive Oil
  4. Get 1 envelope Lipton Onion Soup
  5. Get 1 can Undrained Peeled Tomatoes
  6. Prepare 2 tbsp Better Than Beef Stock
  7. Take 1 tsp garlic powder
  8. Use 1 tbsp Cajun Seasoning
  9. Take 8 cup Cold Water
  10. Prepare Salt and Pepper
  11. Use 1/2 packages No Yolks Broad Noodles
Instructions to make Vegetable Beef & Noodle Soup:
  1. In a large pot bring water, onion soup, tomatoes, and mixed vegetables, and better than sock to a boil
  2. Heat oil in large skillet
  3. Add meat, garlic powder, and Cajun seasoning, and saute until brown
  4. Do NOT drain meat and add to pot with other ingredients
  5. Reduce heat too low and simmer for 2 - 4 hours
  6. Add noodles and continue to simmer for 30 minutes
  7. Add salt and pepper to taste

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