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We hope you got benefit from reading it, now let’s go back to momma's new england clam chowder recipe. You can cook momma's new england clam chowder using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Momma's New England clam chowder:
- Take 51 oz can of sea watch chopped clams
- Provide 4 slice bacon
- Get 1 cup diced onion
- Prepare 1 cup diced celery
- Use 3 tbsp flour
- Prepare 3 cup peeled and diced potato
- Use 1/2 quart heavy cream
- Get 3 tbsp butter
- Take salt
- Provide ground black pepper
Instructions to make Momma's New England clam chowder:
- Drain clams and save the juice
- Saute bacon
- Remove bacon and leave the bacon grease in the pan
- Add butter to bacon grease
- Saute onion and celery
- Slowly add flour stirring constantly for 3 minutes
- Add potatoes and clam juice simmer until potatoes are tender
- Add clams and cream
- Simmer until hot
- Add salt and pepper
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