So you might be getting ready Nadan Chemmeen Fry recipes for your family however this tips may be helpful.
By no means cook dinner this stuff in an Air Fryer
In the previous couple of years, Air Fryers have become extremely popular as well as a vital kitchen appliance. Basically an amped-up countertop convection oven, it's fairly regularly advisable by cooking consultants to prepare frozen food, bake cookies, and even fry bacon, chicken and different meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has so much less fats. This cooking methodology may also cut down on some of the different dangerous results of oil frying.


Nadan Chemmeen Fry
Nadan Chemmeen Fry

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We hope you got insight from reading it, now let’s go back to nadan chemmeen fry recipe. To make nadan chemmeen fry you only need 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Nadan Chemmeen Fry:
  1. Use 500 g Prawns
  2. Prepare 2.5 tbsp+ 1 tsp Coconut oil
  3. Get 1/4 tsp turmeric powder
  4. Get 1 tbsp rice Flour
  5. You need to taste Salt
  6. Prepare 2 sprig Curry Leaves
  7. Take 1 tsp Lemon juice
  8. Use To grind
  9. Provide 4-6 Shallots
  10. Take 3-4 dry red chillies
  11. Get 1 tsp grated Ginger
  12. Use 1 tsp minced Garlic
  13. Take 1 tsp Cumin seeds
  14. Get 1/2 tsp black Peppercorns
Instructions to make Nadan Chemmeen Fry:
  1. Grind all ingredients mentioned under grind section to paste. Coat prawns with ground paste, salt, turmeric and lemon juice. Allow to rest for 30 minutes
  2. Now coat prawns with rice flour
  3. Heat 2.5 tbsp oil in a pan. Add curry leaves and saute until they turn crispy
  4. Add prawns and saute well. Cook on low to medium heat,Allow the water to evaporate by stirring occasionally. Drizzle 1 tsp coconut oil
  5. Fry on low heat until prawns turn crispy. Serve hot with steamed rice

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