This is how Venison Goulash can assist you in weight loss
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We hope you got benefit from reading it, now let’s go back to venison goulash recipe. You can cook venison goulash using 14 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Venison Goulash:
- You need 1 lb venison burger
- Take 1 red pepper diced
- Use 1 green pepper diced
- Get 1 stalk celery diced
- You need 1/2 sweet onion diced
- You need 2 clove garlic minced
- Use elbow macaroni
- Use 1 can condensed tomato soup
- Provide 1 15oz can spaghetti sauce
- Prepare 1 11.5oz can V8 juice
- Prepare salt
- Get black pepper
- Provide sugar
- Use 1 couple Tbls soy bean oil
Steps to make Venison Goulash:
- Put the oil in a deep skillet then add the green pepper, red pepper, onion, and garlic. Let cook a couple minutes then add the venison.
- In a large pot get some water boiling. Add some salt to your water to season it. Add the noodles and cook until done. Drain well.
- Once the meat and veggies are cooked well add your seasonings, then all the tomato products and sugar. Mix well and taste to see what it may need more of.
- Add the sauce to the noodles and mix well, tasting again to make sure everything is on point. Add parmesan cheese if you like it and eat up.
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