This is how 咖喱鸡 Chicken Curry will help you in weight reduction
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咖喱鸡 Chicken Curry
咖喱鸡 Chicken Curry

Before you jump to 咖喱鸡 Chicken Curry recipe, you may want to read this short interesting healthy tips about A Lot Of You May Possibly Not Understand This But Coconut Oil Can Have Great Health Advantages To It.

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I’m sure you’ve never given consideration to opening up a bottle of vegetable oil and rubbing it on your skin and hair, but if you do this with coconut oil it can provide you with a lot of benefits. For men and women who wind up suffering from various kinds of rashes you might want to think about rubbing coconut oil on your skin as this can help you heal the rash. There are other benefits of using this on your skin such as the fact that it can supply you with a younger look and it is also filled with antioxidants that can be absorbed in the skin.

Yet another benefit of coconut oil, although this has not yet been completely proven is that it could have healing affects for example antiviral and anti bacterial. For those who have other oils in your home I recommend eliminating them and replacing them with coconut oil as a result of the many benefits which can be related to it. Something you may or may not recognize is that within an incredibly short period of time there are going to be vitamin supplement businesses marketing the utilization of coconut oil supplements, but you can get the jump on this.

We hope you got insight from reading it, now let’s go back to 咖喱鸡 chicken curry recipe. You can cook 咖喱鸡 chicken curry using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook 咖喱鸡 Chicken Curry:
  1. Get 鸡肉 Chicken (500g)
  2. Use 马铃薯 Potato (1-2)
  3. Take 洋葱 Onion (Half)
  4. Take 蒜米 Minced garlic
  5. Get 牛油 Butter
  6. Provide 辣椒酱料 Chilli paste
  7. Prepare 咖喱粉 Curry powder
  8. Use 黄姜粉 Turmeric powder
  9. Prepare 酱清 Light soy sauce
  10. Prepare 椰浆 Coconut milk (250ml)
Steps to make 咖喱鸡 Chicken Curry:
  1. 用各一汤匙酱清,咖喱粉和黄姜粉腌鸡肉5分钟 Marinate chicken with curry powder, turmeric powder, light soy sauce (1 tablespoon each) for 5mins
  2. 洋葱切丁,马铃薯切块 Cut onion into small dices, potato into small cubes
  3. 把牛油放入加热中的压力锅,加入洋葱,蒜米,马铃薯炒香。Add butter into pressure cooker while it's heating. Add onion, garlic and potato and stir-fry them.
  4. 加入2汤匙辣椒酱料和腌好的鸡肉,继续炒 Add 2 tablespoons of chilli paste and marinated chicken, continue to stir-fry
  5. 加1碗水用压力锅煮15分钟 Add 1 bowl water, and cook in pressure cooker for 15mins
  6. 15分钟后加入椰浆,煮2分钟 After 15mins, add coconut milk and cook for 2mins

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