Here's how Crockpot Macaroni and Beef/Chicken can help you in weight reduction
Weight administration wants fixed efforts. If you are someone attempting to shed some additional kilos then you should always be in your toes. Watching your calorie consumption and also sticking to a balanced weight loss program is the key to an efficient weight reduction routine. It turns into actually hectic to strike that right balance between style and well being and due to this fact, we have to find an in-between resolution where style meets well being.
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Crockpot Macaroni and Beef/Chicken
Crockpot Macaroni and Beef/Chicken

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We hope you got benefit from reading it, now let’s go back to crockpot macaroni and beef/chicken recipe. To make crockpot macaroni and beef/chicken you need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Crockpot Macaroni and Beef/Chicken:
  1. Take 1 1/2 lb Lean ground beef or ground chicken
  2. You need 2 cup Uncooked elbow macaroni
  3. Provide 1 medium Onion, chopped
  4. You need 1 can (4 oz.) Sliced mushrooms, drained
  5. Take 1 can (16 oz.) Whole kernal corn, drained (optional)
  6. Use 2 can Condensed tomato soup
  7. Take 1 can Diced tomatoes (14 1/2 oz.), drained reserving liquid.
  8. You need 1 Salt and pepper, to taste
Steps to make Crockpot Macaroni and Beef/Chicken:
  1. In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
  2. Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
  3. Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!

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