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We hope you got benefit from reading it, now let’s go back to bhaji curry recipe. To make bhaji curry you need 15 ingredients and 20 steps. Here is how you achieve it.
The ingredients needed to cook Bhaji Curry:
- You need Mashed potatoes
- You need Onions
- Prepare Tomato puree
- Use Green peas
- Provide Corn
- Prepare Capsicum
- Provide Carrots
- Prepare Beans
- Prepare Ginger garlic paste
- Prepare Green chillies
- You need Bhaji masala
- You need Butter
- You need Cumin powder
- Use Cumin seeds
- Provide Salt
Instructions to make Bhaji Curry:
- Boil all the vegetables together in a pressure cooker (potatoes, capsicum, carrots, beans)
- Give it a whisltle.
- Now take a kadai and add butter to it.
- Add cumin seeds and let it crackle.
- Now add sliced onions to it.
- Fry it until it turns golden brown.
- Add ginger garlic paste.
- Add green chillies to it.
- Saute it for 1 minute.
- Now add tomato puree to it.
- Cook it for 3-4 minutes.
- Add salt as per your taste and mix it well.
- Now add all the boiled vegetables to it.
- Add bhaji masala,cumin masala to it.
- Mix it well.
- You can add water to adjust the consistency of the bhaji.
- Cover it with the lid and let it cook for 2-3 minutes again.
- Bhaji is ready.
- Garnish it with coriander leaves.
- Serve it hot with the bread
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