Here is how Chettinad fish curry might help you in weight reduction
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Before you jump to Chettinad fish curry recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Possibly Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to chettinad fish curry recipe. To cook chettinad fish curry you only need 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Chettinad fish curry:
- Get 1 small onions
- Provide 8 piece garlic
- Provide 1 Ginger Small size
- Prepare 5-6 Curry leaves
- Take 4 Green chillies
- Use 3 tbsp coriander powder
- You need 1 tbsp turmeric powder
- You need 3 tbsp chilli powder
- Get as required Coriander leaves
- Take as taste salt
- Prepare as required gingilly oil
- You need As required fish (any type of fish)
- You need 1 tsp pepperCorns
- You need 1 tbsp Jeera
- Prepare 3 red chilli
- Take 5 tomato
- Get as reqiued tamarind pulp
Instructions to make Chettinad fish curry:
- Pour the gingelly oil pour the pan,add a small onions, garlic, cumin,ginger, red chillies,pepper corns and curry leaves And finally add the tomatoes (chopped), and fry well..
- After frying in few minutes add a chilli powder, turmeric powder, coriander powder and finally add the pinch of salt.. And it's stir well.. And it's grind the fine paste…
- Pour the gingilly oil in a frying pan. Add a small onions, chopped green chillies,and bunch of curry leaves. Stir well. Add a 2 chopped tomatoes..
- And put the masala mixture into it fry well.
- After few minutes add a tamarind water,required amount of water and salt and let it boil for 15 minutes…
- Once the curry boils well put the cleaned fish in it leave it for 5 minutes and turn of the stove…
- Now that the delicious chettinad fish curry is ready.Take it guys…
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