Best Recipes for Healthy

So that you might be preparing (stir-fried) curry rice recipes for your family however this ideas may be useful.
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Before you jump to (stir-fried) curry rice recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.

You already are certain that you must have a healthy heart. After all, if your heart is in bad shape then the rest of you isn’t going to be healthy too. You already know that if you want your heart to be healthy, you must lead a good and healthy lifestyle and exercise regularly. Do you know, though, that there are a number of foods that can help your heart be healthier? If you want to know which foods to eat to improve your heart health, continue reading.

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There are dozens (if not more) of foods out there that that are great for your body. It’s true that every food mentioned in this article can help your body in many ways. They are particularly wonderful, however, for promoting a healthy heart. Start eating these hearty foods regularly. Your heart is going to be so much healthier if you do!

We hope you got insight from reading it, now let’s go back to (stir-fried) curry rice recipe. To make (stir-fried) curry rice you only need 16 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make (stir-fried) curry rice:

1. Use For parboiling
2. Prepare 2 cups basmati rice
3. Provide Curry
4. Take Tumeric
5. Use Yellow food color
6. Use Cooking Oil
7. You need Water
8. Get For stir-frying
9. Prepare Oil
10. Take Sliced onion
11. Take Diced carrot
12. Take Sweet corn
13. Provide Butter
14. Take Seasoning
15. Get Spices
16. Prepare Parboiled rice

Steps to make (stir-fried) curry rice:

1. Wash rice and soak with lil water
2. Pour water into a pot
3. Add in curry-turmeric-food color- and oil. Cover pot and allow to boil
4. Pour in rice, parboil, sieve and set aside
5. In a spacious pan, add in oil
6. Add in onion and carrot
7. Sweet corn
8. Butter
9. Fried rice seasoning
10. Garlic powder
11. Maggi cubes
12. Stir well
13. Pour in rice and keep stirring for 7-10mins, i did it in two batches to allow the rice fry well.
14. Enjoyyyyy

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