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We hope you got benefit from reading it, now let’s go back to slow cooker pork steakπππππΎπ· recipe. You can cook slow cooker pork steakπππππΎπ· using 20 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Slow Cooker Pork SteakπππππΎπ·:
- You need 4 Pork steaks
- Provide 2 tbs Rice Bran oil
- Take 1 green bell pepper sliced thick
- Use 1 red bell pepper sliced thick
- Take 1/2 white onion sliced
- Use For the sauce:
- Use 1/2 cup water
- Provide 1 beef bouillon cubes
- Provide 1 tbs cornstarch dissolve in 1 tbs water
- Get 2 tbs soy sauce
- You need 1 tbs soft brown sugar
- Get 1 tsp dried sage
- Provide 1/2 tsp garlic powder
- You need 1/4 tsp ground ginger
- Use 1/4 tsp black pepper
- Use 1/2 tsp salt
- Use To serve:
- Prepare Cook Jasmine Rice
- Take Bread Buns
- Use Cook mixed frozen veges
Steps to make Slow Cooker Pork SteakπππππΎπ·:
- Heat the slow cooker on high with 1 tbs water. In a wok heat 2 tbs oil, add onion and stir-fry cook for 1' then add the pork and stir fry until brown on both sides then add the bell peppers and stir fry 1'. Then add the water and the beef bouillon cubes into and stir till dissolved. Add soy sauce, ginger, garlic, black pepper, salt, brown sugar, sage and mix then add the cornstarch and mix again until just boil. Remove.
- Transfer all to the slow cooker, put the lid on and cook on high for 6 hrs or until the pork are completely tender, turn over on every 2 hours. Taste the season. Turn off. To serve with fluffy hot steam rice or a with bread rolls Bun and cooked mix veges.π
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