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Khattay Aaloo
Khattay Aaloo

Before you jump to Khattay Aaloo recipe, you may want to read this short interesting healthy tips about In This Article We’re Going To Be Taking A Look At The Many Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to khattay aaloo recipe. To make khattay aaloo you need 14 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Khattay Aaloo:
  1. Prepare 12 Medium Baby Potatoes boiled and peeled
  2. You need 10/12 Big mirchay soaked in water for 1/2 hour
  3. Use 10 /12 sticks Curry leaves
  4. Prepare 2 Garlic whole
  5. Provide 1 tbsp Red chilli powder
  6. Use 2 tbsp Gur
  7. Get 250 gms Imli pulp
  8. Prepare 2 tbsp Dhaniya
  9. Prepare 2 tbsp Zeera
  10. Use 10 Button chillies
  11. Take 1 tsp Haldi
  12. Take 1 tbsp Chat masalay
  13. Get 1 cup Oil
  14. You need Green Coriander for garnish
Steps to make Khattay Aaloo:
  1. Deep fry boiled potatoes for a minute and set aside.
  2. Roast dhaniya zeera and button chillies and grind and set this mixture aside.
  3. In a blender, add red big mirchay all the garlic cloves imli pulp Gur chat masalay red chilli powder and zeera dhara mixture and blend..
  4. Heat oil.. add 2 3 garlic cloves pisay huay curry pata some zeera saute and add the red mirchay mixture and bhunofy..
  5. Then add boiled and fried potatoes mix in well and serve..
  6. Sprinkle Coriander leave and mix…(its optional)

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