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We hope you got insight from reading it, now let’s go back to sausage, potato, and kale soup recipe. You can cook sausage, potato, and kale soup using 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make sausage, potato, and kale soup:
- Use 1 lb sausage
- Take 2 medium russet potatoes, cubed
- Get 1/2 cup bacon bits
- You need 2 can chicken broth
- Prepare 1 quart water
- Provide 1 medium yellow onion, chopped
- Prepare 2 clove garlic, minced
- Provide 1 cup heavy whipping cream
- Get 2 cup kale or spinach, chopped
Instructions to make sausage, potato, and kale soup:
- In a large pot, combine broth, water, potatoes, onion, and garlic. Bring to a boil then reduce heat and simmer until the potatoes are tender but firm.
- While the potatoes are cooking, brown the sausage then set aside.
- When potatoes are done, add the sausage and bacon bits. Continue cooking for 10-15 minutes.
- Turn heat to low. Add cream and chopped kale. Heat through.
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