So you may be making ready Turkish lentil soup recipes for your loved ones but this ideas may be useful.
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We hope you got insight from reading it, now let’s go back to turkish lentil soup recipe. To cook turkish lentil soup you only need 12 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Turkish lentil soup:
- Take 1 medium onion
- Prepare 1 large potato
- You need 1 carrot
- Use 2 tbsp olive oil
- You need 1 tbsp salcha
- Take 150 grams red lentils
- You need 1 beef stock cube
- Use 1 seasoning black pepper and salt to your taste
- Get 2 tbsp butter
- You need 1 pinch pepper flakes
- Provide 1 enough hot water to cover
- Take 1 if you dont have salcha which is pepper paste just use tomato paste and add a small bit more chilli
Instructions to make Turkish lentil soup:
- in a pot place add the oil then chopped onion. at a medium heat sautee them and add salcha chopped carrots and chopped potatoes and cook for another 2 minutes. add the washed and drained red lentils, seasoning and hot water and stock cube. stir well. cook on a low heat for 30-45 minutes.
- at the end add pepper and chilli flakes and butter and mix in.
- take pot off the heat and blend with a soup blender until smooth.
- my husband squeezes lemon over it when eating i personally dont but add if its to your taste. ENJOY
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