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We hope you got benefit from reading it, now let’s go back to shole fish curry recipe. You can have shole fish curry using 16 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Shole fish curry:
- You need 500 gm Shol fish(cut into small cube pieces)
- Take 1 potato (cut into small cube pieces)
- Prepare 2/3 cup coconut (cut into small cube pieces)
- Prepare 1 onion (chopped)
- Take 1 tomato (chopped)
- You need 2 dry red chillies
- Provide 2 bay leaves
- You need To taste salt
- Get 2 tsp turmeric powder
- You need 1 tsp red chilli powder
- Get 1/2 cup +1 tbsp mustard oil
- You need 1/2 tsp sugar
- Get Pinch garam masala powder
- Use 1 tsp ginger paste
- You need 4 green chillies paste
- You need 1 tbsp cumin paste
Instructions to make Shole fish curry:
- Heat oil into pan. Add salt and turmeric powder to fish,potato and can't coconut and deep fry and keep aside.
- Add bay leaves and dry red chillies to oil. Add onion and saute well and add tomato and add salt and cook well. Add
- Add ginger paste, chilli paste, cumin paste. Cook for 2 minutes. Add salt,turmeric and red chilli powder. Saute well and add fried fish, coconut and potato pieces.
- Mix well. Add required water and let it boil for 7 minutes. Add sugar and garam masala powder. Serve with rice.
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