So that you is perhaps preparing Mutton Curry recipes for your family but this ideas may be useful.
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Before you jump to Mutton Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
You already are certain that you need to have a strong and healthy heart. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy also. You already are aware that regular workout and a healthy lifestyle are important in terms of the general health of your heart. Are you aware, however, that several specific foods are great for improving the health of your heart? Today, you will find out which foods are great for your heart.
Believe it or not, beans are really awesome for your heart. The after effects of eating beans might not be so pleasant to smell, but they’re terrific for the inside of your body. It doesn’t mean, however, that simply consuming beans will undo the harmful effects of eating junk foods or make your heart better by magic. What is true, though, is that putting beans on your Caesar’s salad in place of chicken or consuming soy burgers instead of beef hamburgers is a great course of action to take. Luckily, beans are super tasty and you never know…you might not even miss consuming real chicken or beef.
There are many foods that you can eat that are great for your body. No doubt, the foods mentioned in this article can help your body in all sorts of ways. They are essentially great, though, for promoting a healthy heart. Begin incorporating these healthy foods in your diet regularly. Your heart will be so much better if you do!
We hope you got benefit from reading it, now let’s go back to mutton curry recipe. To make mutton curry you only need 18 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Mutton Curry:
- You need 1 kg Mutton (Cut into Pieces)
- Use 3 tbsp Ginger Garlic Green Chilli Paste
- Use 3 tbsp Ghee
- Provide 3 tbsp Oil
- Use 2 Onions (Chopped)
- Provide 1 Tomato (Chopped)
- Provide 3-4 Potatoes (Each Potato cut into 4 pieces)
- Take Curry Leaves (1 Sprig)
- You need 2 tbsp Coriander Powder
- Take 2 tsp Kashmiri Red Chilli Powder
- Get 1/2 tsp Turmeric Powder
- Get 1/2 tsp Cumin Powder
- Get 1/2 tsp Black Pepper Powder
- You need 1 tsp Fennel Powder
- Provide 1 1/2 tsp Garam Masala
- You need 1 tbsp Lemon Juice
- You need 1 tbsp Coriander Leaves (Optional)
- Get As needed Salt
Instructions to make Mutton Curry:
- Heat oil and ghee in a pressure cooker.
- Add the onions and curry leaves and saute until the onions are lightly brown in colour.
- Add the ginger garlic green chilli paste and saute till the raw smell leaves.
- Add the tomatoes and salt and cook till the tomatoes are soft and mushy.
- Add all the powdered spices and saute for 3 to 4 minutes.
- Now add the mutton pieces and the potatoes and fry for 8 to 10 minutes.
- Add 2 cups of water and pressure cook until the mutton is cooked well. It usually takes around 4 to 5 whistles. Onions get mashed into the gravy, by this time.
- Remove the cooker from heat and let the pressure release.
- Add more water if required and cook for some more time.
- Garnish with lemon juice. Serve hot.
- Coriander Leaves is optional. Add it only if you like the coriander leaves flavour.
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