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Chicken Curry
Chicken Curry

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We hope you got insight from reading it, now let’s go back to chicken curry recipe. You can cook chicken curry using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Chicken Curry:
  1. Prepare 1 kg Chicken
  2. Prepare 2 large onions
  3. Get 1 small garlic
  4. Provide 1 tomato
  5. Get 1 teaspoon black pepper
  6. You need 1 teaspoon turmeric powder
  7. Provide 1 teaspoon Jeera powder
  8. Prepare 1 teaspoon coriander powder
  9. Get 1 teaspoon Garam masala
  10. Get 1/2 teaspoon Vinegar
  11. Provide 1/2 lemon
  12. Get To taste Salt
  13. You need As needed oil
Instructions to make Chicken Curry:
  1. Clean the Chicken and marinate with all powder masala(except Garam masala) and vinegar, lemon and oil. Keep it in the fridge overnight
  2. Heat oil in a pan and fry the onions, garlic and tomatoes. Take it out and let it cool and make a paste of it
  3. Heat some more oil in the pan and add the marinated chicken into it and fry till it's brown on both sides
  4. Add the masala paste prepared in step 2 into the chicken and mix well
  5. Add salt as per your test and cook in medium heat. Add water as needed and bring to a boil
  6. Once the chicken is well cooked add garam masala and remove. Serve hot with parathas or rice

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