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We hope you got benefit from reading it, now let’s go back to bhindi masala curry recipe. To cook bhindi masala curry you only need 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Bhindi Masala Curry:
- Take 100 gms Bhindi
- Prepare 1 onion(paste)
- Provide 2 tomatoes(puree)
- Prepare all the spices
- Use 1 tbsp cumin seeds
- Prepare 1 pinch hing
- Provide leaves Coriander
- Get 1 cup curd
- Provide 2 tbsp besan
- Provide 1 tbsp garlic ginger paste
- You need to taste salt
- Get 2 green chillies
- Provide oil as per requirement
Instructions to make Bhindi Masala Curry:
- Wash the lady fingers properly and cut it in medium size pieces.Marinate it with red chilly powder and besan and fry it for 2mins.
- Take a kadhai add oil, add cumin seeds and hing then add onion paste and stir it well when it becomes golden brown add all the spices and mix it well.
- Then add tomato puree and when it leaving oil add fried lady fingers and stir it properly.
- Add water as per required, cook it for 5-10mins, it should cook properly and turn the gas off, serve it hot with chapati.
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