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The ingredients needed to make Bhindi mustard fry with dry raw mango:
- Take 250 gm Bhindi
- Prepare 2 tbsp Mustard paste
- You need 50 gm Urad badi
- You need 2 piece raw dried mango
- Use 100 gm potato
- Provide as needed curry leaves
- Provide as needed Pancha phutana
Steps to make Bhindi mustard fry with dry raw mango:
- Take a cooker and boil the patao
- Take a heat pan and add 2 tabel spoon oil and fry the Bhindi with boiled patato..
- Take another pan and hot the water pour the Bhindi and patato with mustard paste and add 1/2 table spoon salt, add 1/2 tabel spoon turmeric powder and boil for 5 minutes
- The add fried badi and dried raw mango and boil for 2 minutes..
- Take another pan and add phtuna and curry leaf and fried the above boiled things..
- Your curry is ready served with steamed Rice.. And enjoy
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