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We hope you got insight from reading it, now let’s go back to mutton curry vadai recipe. You can have mutton curry vadai using 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Mutton Curry Vadai:
- Get 250 grams minced mutton
- Prepare As required Oil for deep frying
- Get To grind:
- Use 3 onions
- Use 1 cup grated Coconut
- Take 6 Dry red chillies
- Use 2 tbspn Fennel seeds
- Use 1 cinnamon stick
- You need 1 clove
- Take 1/2 tsp Turmeric powder
- Provide To taste salt
- Take 1/2 cup Roasted gram/pottu kadalai
Instructions to make Mutton Curry Vadai:
- Keep all ingredients ready. In a blender add all ingredients under to grind except roasted gram dal. Grind to paste
- Next grind roasted gram separately and add to the above mix. Grind meat to paste and mix well.
- Make into balls and press flat. Deep fry in oil till brown.
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