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Loaded Baked Potato Soup
Loaded Baked Potato Soup

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We hope you got benefit from reading it, now let’s go back to loaded baked potato soup recipe. You can cook loaded baked potato soup using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to cook Loaded Baked Potato Soup:
  1. Prepare 5 bacon
  2. Get 2 chives chopped
  3. Provide 1 onion, chopped
  4. Get 3/4 cup all-purpose flour
  5. Take 48 oz chicken stock
  6. Use 2 cup water
  7. Use sugar
  8. Provide basil
  9. Take dash salt
  10. Provide dash celery seed
  11. Use dash pepper
  12. Provide 2 cup butter
  13. Take 1 left over bacon grease
  14. Get 1 1/2 cup heavy cream (table cream)
  15. Get 5 baked potato chopped
  16. Prepare sour cream
  17. You need baked potato
  18. You need 5 medium potato's
  19. Get 1 vegetable oil
  20. Provide 1 salt
Instructions to make Loaded Baked Potato Soup:
  1. 5med potato skin on rub the oil and salt no foil 350 for 60 min right on the racks
  2. After baked let cool cut into bite size.
  3. Fry bacon keep oil for later
  4. Over low to medium heat 1 cup butter leftover bacon grease melt completely
  5. Add chopped onions stir till transparent 5-8 mins
  6. Add 3/4 cup all purpose flour slowly stirring to make rue.
  7. Then add 48 ounce chicken stock the secret to thick soup make sure you bring to a boil.
  8. Then simmer add following ingredients bring to boil and continue stirring
  9. Add 1 1/2 cups table cream (heavy) cream keep boiling
  10. Add the baked potato turn to medium heat
  11. Dish and garnish.

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