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We hope you got benefit from reading it, now let’s go back to bread fruit masala curry kada chakka masala curry recipe. To cook bread fruit masala curry kada chakka masala curry you need 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Bread fruit masala curry kada chakka masala curry:
- You need 1 Bread Fruit
- Take 1 Potato optional
- Prepare 1 handful Shallots
- Use 1 tsp Cumin seeds
- Provide 1 tsp black pepper powder
- Provide 1 tsp Fennel seeds
- Get 1 tbsp Coriander seeds
- Provide 5-6 dry red chillies
- Use 1/2 cup Coconut
- Use To taste Salt
- Get 1 tbsp Coconut Oil
- Provide 1 tsp Mustard seeds
- Prepare 1/4 tsp haldi/ Turmeric powder
- Prepare 1 tsp Garam Masala Powder
- Take as needed Curry leaves
- Use 1 cinnamon stick
- Take 2 cloves
Instructions to make Bread fruit masala curry kada chakka masala curry:
- Peel the fruit and remove the hard part inside. Cut into small pieces and immerse in turmeric and salt water until you finish it.
- Cut one potato into big pieces(optional). Add both the veggies to a pressure cooker with some salt and turmeric. Cook for one whistle and remove the pressure.
- Take a hand full of shallots, coriander seeds, dry red chillies, cumin, Black pepper, cinnamon, fennel and coconut. Dry roast everything and grind to a paste.
- Add the masala to cooked bread fruit and allow to boil for 5-6 minutes. Switch off and keep aside. - Now in a pan add coconut oil and add mustard, curry leaves, dry red chillies and sliced shallots. Fry until golden brown and pour it to the masala.
- NOTE : You can use the spice powders instead of whole masala. I have also add some garam masala powder while roasting, for that extra flavour. Adjust the spices according to your taste and preference 😋.
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