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We hope you got benefit from reading it, now let’s go back to apple, raisin, pecan, caramel baked french toast recipe. You can cook apple, raisin, pecan, caramel baked french toast using 9 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Apple, raisin, pecan, caramel baked french toast:
- Use 4 slices of bread
- Provide 4 eggs beaten
- You need 2 tbsp milk
- Take 1 tbsp sugar
- Prepare 3 apples, grated
- Provide 1/2 cup chopped raisins
- Take 1/2 cup pecans (chopped or whole)
- You need 1/2 cup caramel sauce for drizzle
- Provide 1/2 lemon or lime juiced
Instructions to make Apple, raisin, pecan, caramel baked french toast:
- Beat eggs and add milk and sugar
- Dip bread into egg mixture
- Grate apples with skin on. Add lemon to stop browning.
- Chop raisins and pecans (or whichever nut you have)
- Spray bottom of pan or casserole that will fit the bread with non-stick spray
- Place egg soaked brwad into bottom on pan in one layer
- Evenly distribute the apple, raisins, nuts and caramel topping.
- Bake in a 350°F oven for approx 40 minutes or untill set and browned
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