So you might be preparing French onion soup Instant Pot IP recipes for your family however this tips may be useful.
Never cook this stuff in an Air Fryer
In the previous few years, Air Fryers have turn out to be very popular as well as an important kitchen appliance. Primarily an amped-up countertop convection oven, it's quite regularly really useful by cooking consultants to arrange frozen food, bake cookies, and even fry bacon, hen and other meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has quite a bit less fat. This cooking methodology may also reduce down on some of the different harmful effects of oil frying.
Before you jump to French onion soup Instant Pot IP recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
You already have some knowledge of how crucial it is to have a fit and healthy heart. Give it some thought: How can the rest of your body remain healthy if your heart is in bad shape? You already understand that regular workout and a healthy lifestyle are important in terms of the overall health of your heart. Are you aware, however, that there are several foods that can help your heart be healthier? If you would like to know what to eat to improve your heart health, continue reading.
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We hope you got insight from reading it, now let’s go back to french onion soup instant pot ip recipe. You can cook french onion soup instant pot ip using 16 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook French onion soup Instant Pot IP:
- You need 6 tablespoons unsalted butter
- You need 2 yellow onions chopped
- Provide 2 red onions chopped
- Get 1/2 teaspoon baking soda
- Use 2 cups white wine
- Get 4 cups beef broth
- Get 4 thyme sprigs
- Take 2 bay leaves
- Provide 1 TSP kosher salt
- Take 4 garlic cloves minced (garlic lovers 8 cloves)
- Prepare 1 baguette loaf
- Prepare 4-6 slices provolone cheese
- You need Garnishes
- Get Kosher Salt
- Take Fresh ground pepper
- Get Fresh parsley
Instructions to make French onion soup Instant Pot IP:
- Melt butter in pressure cooker over medium saute setting.
- Add onions and baking soda until onions soften slightly and start to release liquid. Around 3 minutes.
- Seal pressure cooker and cook at high pressure for 20 minutes. No need to add liquid. The onions will release all the liquid needed. When finished quick release the pressure. Remove lid.
- Drain liquid then on high/more saute setting, continue to stir the onions till all the onions are sticky and brown.
- Add broth, white wine, salt, and garlic stirring and scraping bottom of the pot to remove any bits that may be stuck to bottom of the pot. Add thyme and bay leaves.
- Reseal instant pot and cook at high pressure for 10 minutes. When beeper sounds do a quick release of the pressure. Remove lid.
- Discard the bay leaves and thyme sprigs. Preheat oven to broil. Cut the baguette into 1 to 1 1/2 inch pieces..
- Ladle soup into oven safe bowls leaving room for the baguette on top. Add pieces of baguette (2 or 3) on top of soup. Cover with a slice of provolone cheese.
- Place bowl in oven and cook with oven door cracked until cheese is melted.
- Remove from oven. sprinkle salt, pepper, and parsley over the top.
- Enjoy!!
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