So you may be getting ready Turmeric Tomato Soup recipes for your loved ones but this ideas may be useful.
By no means cook this stuff in an Air Fryer
In the previous few years, Air Fryers have turn out to be extremely popular in addition to an important kitchen appliance. Essentially an amped-up countertop convection oven, it is fairly steadily advisable by cooking experts to organize frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has lots less fats. This cooking method may also reduce down on among the other dangerous results of oil frying.


Turmeric Tomato Soup
Turmeric Tomato Soup

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We hope you got benefit from reading it, now let’s go back to turmeric tomato soup recipe. You can cook turmeric tomato soup using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Turmeric Tomato Soup:
  1. Take 1 (16 oz) can of tomato sauce (or thick tomato juice)
  2. Provide 1 cup veggie broth + 1/4 cup for kale
  3. You need 1 tsp light oil (I used avocado)
  4. Use 2 garlic cloves (minced)
  5. Use 1 tbs turmeric (plus more for garnish)
  6. Provide 1 tsp cayenne
  7. You need 1 tsp cumin
  8. Get to taste salt pepper
  9. Take hemp seeds & pepitas (for garnish)
  10. You need 2 cups chopped kale (for garnish and sustenance)
Steps to make Turmeric Tomato Soup:
  1. Heat the oil and saute the garlic
  2. Once fragrant and toasted, add tomato sauce, broth, and spices
  3. Allow to simmer for about 15 minutes.
  4. In the mean time sauté your kale with the veggie broth on low for 5 minutes.
  5. Put soup in bowls, add kale, pepitas, hemp seeds along with more turmeric for garnish.
  6. Enjoy!

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